Rococo Chocolates have over thirty-five years of chocolate making experience, using only the finest luxurious ingredients. This combined with a rich heritage & expertise results in the most sublime and unique tastes.
During the summer of my second year of University, I worked with Rococo Chocolates whom I've always admired for their illustrative packaging design, quirky shops & general company ethos. In this time, I designed the packaging for their Artisan & Christmas collections, which are best selling items. I also designed a series of menus & box designs, whilst also being lucky enough to have a nibble on one or two chocolates in the process.
Along with Mr Camels truffle box, I also created the packaging for the Christmas bar range. Complete with fabulous gold foil to add that extra sparkly touch.
Colourful & unique, these patterned jewels are the yummiest of them all.
(They were also great fun to create, even some potato printing was involved).